The Espresso Martini is a rich, smooth, and energizing cocktail that combines vodka, coffee liqueur, and fresh espresso. Known for its creamy foam and bold coffee flavor, this modern classic is a favorite for after-dinner drinks, parties, and cocktail nights.
With the perfect balance of sweetness, bitterness, and vodka kick, the Espresso Martini is surprisingly easy to make at home.
What Is an Espresso Martini?
Despite its name, the Espresso Martini is not a traditional martini. It was created in the 1980s and quickly became popular thanks to its luxurious coffee flavor and elegant presentation.
Served in a chilled martini glass with a signature coffee bean garnish, it’s both sophisticated and indulgent.

Espresso Martini Ingredients
Ingredients (Single Serving)
- 50 ml vodka (1.7 oz)
- 30 ml fresh espresso coffee (1 oz)
- 25 ml coffee liqueur such as Kahlúa (0.85 oz)
- 10 ml simple syrup (0.35 oz) — optional for added sweetness
- Ice cubes
- 3 coffee beans for garnish
How to Make an Espresso Martini
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Step 1: Chill the Glass
Place a martini glass in the freezer or fill it with ice water while preparing the cocktail.
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Step 2: Add Ingredients to a Shaker
Fill a cocktail shaker with ice and add the vodka, espresso, coffee liqueur, and simple syrup.
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Step 3: Shake Vigorously
Shake hard for 15–20 seconds. This creates the creamy foam layer that Espresso Martinis are known for.
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Step 4: Strain Into a Glass
Discard the ice from the chilled glass and strain the cocktail into the martini glass.
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Step 5: Garnish and Serve
Place three coffee beans on top of the foam and serve immediately.
All done!
Best Coffee for an Espresso Martini
Freshly brewed espresso delivers the best flavor and signature frothy top. For the richest cocktail:
- Use freshly pulled espresso shots
- Allow the espresso to cool slightly before shaking
- Choose dark roast coffee for bold flavor
Tips for the Perfect Espresso Martini
- Shake harder than most cocktails to create a thick crema-like foam.
- Fresh espresso produces the best texture and flavor.
- Use premium vodka for a smoother finish.
- Chill the martini glass before serving for a more professional presentation.
Espresso Martini Variations
1. Vanilla Espresso Martini
Add vanilla vodka or vanilla syrup for a sweeter flavor.
2. Baileys Espresso Martini
Replace part of the coffee liqueur with Irish cream liqueur for a creamy version.
3. Rum Espresso Martini
Swap vodka for dark rum for a richer, warmer cocktail.
What to Serve With an Espresso Martini
This cocktail pairs perfectly with:
- Chocolate desserts
- Tiramisu
- Cheesecake
- Salted caramel treats
- Coffee-flavored desserts
Frequently Asked Questions
Why Does an Espresso Martini Have Three Coffee Beans? The three beans traditionally symbolize health, wealth, and happiness.
Can You Make an Espresso Martini Without Espresso? Yes. Strong cold brew concentrate can work as a substitute, though espresso gives the best foam and flavor.
Why Isn’t My Espresso Martini Frothy? The foam comes from fresh espresso and vigorous shaking. Weak coffee or insufficient shaking may reduce the frothy layer.
